Houston’s dining scene will soon welcome Camaraderie, a fine-casual neighborhood restaurant opening on March 26.
Created by award-winning Chef Shawn Gawle, Camaraderie is a welcoming restaurant focused on friendship, trust, and hospitality, offering thoughtfully crafted dishes.
Chef Gawle, known for his work at Michelin-starred restaurants, brings years of experience across savory and pastry disciplines. Joining him is Gillian Malone, the Wine Director, who’s curated a 50-selection wine list, and Kristine Nguyen, a CultureMap Houston Bartender of the Year, who leads a cocktail program focused on brandy and eau de vie-based drinks.
A look at the menu
Camaraderie offers both a prix fixe menu and an à la carte selection. The prix fixe menu includes shared dishes and sides for the table, priced at $75 per person, and features dishes like:
- Dauphiné Ravioli with comté, caramelized onion, and saba
- Halibut with smoked potato, lobster, and clam chowder
- Veal Osso Buco with Bucatini and mirepoix
- White Sesame Soufflé with black sesame gelato
For a more casual experience, the lounge and patio menu offers shareable plates such as:
- Nduja Rolls with cheddar cheese glaze
- Foie Gras Agnolotti with Madeira and chicken jus
- Miso Butterscotch Bombe for dessert
What to know before you go
Camaraderie is located at 608 W. 11th St., Houston, TX 77008, and is open Tuesday through Saturday from 5:00 PM to 10:00 PM. Reservations can be made via Resy up to 30 days in advance. There is on-site parking available, as well as street parking. The patio is dog-friendly, so feel free to bring your furry friends along.
